Game dishes and their accompaniments, cooking seasonal wild fish, cooking with wild herbs
Our themed cooking courses dig into the topic of the day before work in the kitchen starts. Chef Pitkänen introduces the recipes and elaborates on the ingredients and methods that will be used.
Duration about 6 h
Price €140/person (Minimum billing €600 per group)
The price includes instruction, recipes, and a meal composed of the day’s theme ingredients.
+358 40 7738 000 
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Vuotungintie 152
93800 Kuusamo
FINLAND
